奥达利斯城市酒店 里昂康弗伦斯
Appart'hôtel Odalys City - Lyon Centre Confluence
·Hotels
会议室健身设施游泳池花园行李寄存露台全部设施 · 21 +
官方介绍
The Odalys Apart'hotel Confluence is right in the heart of the new, contemporary Confluence district with shops and facilitiesnearby and a Tramway stop (T1, Sainte Blandine) leading to the train station and metro station just 200m away. Ideally located, this Apart'hotel consists of fully equipped accommodation ranging from studio apartments for 2 people to Junior suites for 2/4people. All have an equipped kitchenette, shower room with toilet, hair-dryer and heated towel rail, television and free WiFi. At your disposal : Indoor, heated swimming pool, Fitness room, Laundry facilities (extra charge), Underground car park (extracharge, limited spaces), Outdoor public car park near the residence (extra charge).
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
初级工作室套房 (2/4 人)
2 × Twin bed / 1 × Trundle bed30 ㎡最多 4 人
两张单人床与一张单人床折叠床 面积322平方英尺 布局 - 带独立休息区 网络 - 免费Wi-Fi 娱乐设施 - 配备数字频道的平板电视 餐饮 - 配有冰箱、炉灶、微波炉及厨房用具的小厨房 睡眠 - 提供床单 浴室 - 独立浴室，淋浴/浴缸组合，免费洗漱用品和吹风机 实用设施 - 书桌；如需可免费提供婴儿床 舒适度 - 每日清洁，供暖 无障碍设施 - 无障碍通道 禁烟房间
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标准套房（2人）
1 × Double bed22 ㎡最多 2 人
一张双人床 面积236平方英尺 网络 - 提供免费WiFi 娱乐设施 - 配备一台带数字频道的平面电视 餐饮 - 小厨房内配有冰箱、电炉、微波炉及炊具/餐具 睡眠 - 配备床单 浴室 - 配有私人浴室、淋浴、免费洗漱用品和毛巾 实用设施 - 提供书桌；可根据要求提供免费婴儿床 舒适度 - 每天清洁和供暖服务 无障碍设施 - 方便轮椅通行 禁烟房间
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酒店设施 · 21
酒店提供的全部设施与服务(来自多源资料汇总)。
会议室健身设施游泳池花园行李寄存露台免费无线网络礼宾服务健身设施会议室电梯可提供早餐（需额外收费）泳池日光浴躺椅自助停车（额外收费）无烟物业无障碍通道到入口旅游/票务协助无障碍停车位无障碍轮椅停靠车位前台（有限时间）大堂免费报纸
周
周边与地图
餐厅景点
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Prairial
Creative · ★ Michelin
€€€€
Chef Gaëtan Gentil's new restaurant in the Confluence neighbourhood is housed in a building that is eco-responsible from floor to ceiling, and that includes the French oak tables. From the open kitchen in the middle of the space, he creates his seasonal cuisine that highlights the produce of the Rhône Valley terroir, using herbs and wild plants to great effect. This creative, instinctive yet carefully thought-out cooking is based on the elevation of ingredients, which are subject to numerous variations and enhanced by sauces packed with flavour. All his chosen suppliers share the same commitme
398m
2
Rustique
french · ★ Michelin
€€€€
A wind of audacity has swept through Maxime Laurenson’s restaurant. Precise, legible dishes reveal each ingredient simply, with a firm focus on vegetables and a steadfast commitment to locally sourced produce. The single set menu (no choice) features a dozen or so courses, each of which stars the best of a region that spans Auvergne to the Alps. The interior is clearly inspired by nature (stone, wood, colour, plants) and the vibe is friendly. A down-to-earth establishment that is a favourite with Lyon’s foodies.
968m
3
Têtedoie
Modern Cuisine · ★ Michelin
€€€€
In the wake of his mentor Paul Bocuse, Christian Têtedoie has built a small gourmet empire. Perched on Fourvière hill overlooking the city, the Têtedoie is a gourmet showcase. A champion of Gallic culinary traditions, this fan of contemporary art is committed to finetuning and even modernising this heritage. Bites of snails, foie gras and pistachio; “portfolio” of red mullet, carrots and game sauce; mallard duck, grilled chestnuts and Jack Be Little pumpkins: his dishes sometimes read like an abstract art exhibition. It’s impossible not to mention his signature dish: lobster casserole with a c
1.6km
4
Au 14 Février
Creative · ★ Michelin
€€€€
Au 14 Février stands on rue du Bœuf, among the Renaissance mansions, cobbled streets and arcaded galleries in the heart of historical Lyon. A wonderful location in which to sample the surprise menu of chef Tsuyoshi Arai, whose talent and imagination are no longer up for discussion. Born in Kyoto, he belongs to the large family of Japanese chefs who have fallen for France's culinary heritage. He elevates exceptionally fresh ingredients (Miéral poultry, Wagyu beef) by playing on textures, bitterness and acidity: peas, broad beans and snow peas with tamarind, crab and caviar; beetroot tarte tatin
2.0km
5
Les Loges
french · ★ Michelin
€€€€
After a prodigious makeover, Les Loges, located in a magnificent Renaissance edifice, has reopened in the heart of historic Lyon. The romantic vibe, depicted by a Florentine courtyard flanked by galleries, columns and spiral staircases and protected by a steel and glass roof, mingles a respect for heritage with subtle modern details. Ever faithful, Anthony Bonnet continues to enhance regional produce, in which veggies play a central role, courtesy of delicate craftsmanship. From the starter to the dessert, each dish is crisp and vibrant, enhanced by grassy, peppery or piquant notes. The tablew
2.2km
6
Burgundy by Matthieu
french · ★ Michelin
€€€€
In this historic building on the banks of the Saône, Matthieu Girardon conjures up his own personal, uninhibited and highly accomplished take on modern cuisine. Examples include crisp green asparagus paired with wild garlic, strawberries, Timut pepper and a silky asparagus sabayon. Jus and sauces play a major role in many dishes, without forgetting delicate, spot-on desserts, illustrated by rhubarb, poached and sorbet, whipped vanilla Fontainebleau cream and crunchy yoghurt. The seasons and market availability dictate the contents of the blind tasting menu, which can be adjusted to suit your b
2.2km
7
Circle
Creative · ★ Michelin
€€€
The name of this restaurant pays homage to American rapper Mac Miller, as well as to the circle of friends and co-workers running the show here! Chef Bastian Ruga has perfected his concept. Playing out to a soundtrack of American rap music, his youthful, no-holds-barred cuisine charts a course between bold creativity, North African and Asian influences, and a healthy dose of affection for traditional cuisine – this is Lyon, after all! The original food-and-drink pairings are an integral part of the experience, encompassing beer, herbal teas and a natural wine list. A shining example would be t
2.5km
8
L'Atelier des Augustins
french · ★ Michelin
€€€€
After stints in the kitchens of top establishments and the French embassies of London and Bamako, Nicolas Guilloton has turned his ‘workshop’ into a stylish, contemporary venue. The African masks decorating the spacious dining area are a nod to the chef's time in Mali. With Thomas Belval, his steadfast right-hand man, he delights diners with surprise menus that showcase his flair for balanced flavours and his commitment to locally sourced ingredients. The resulting repertory is original, high-flying, filled with flavour and demonstrates a savvy style when it comes to veggies. The lunchtime men
2.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。