04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.9
清洁9.6
房间9.5
性价比9.5
网络9.4
位置9.4
环境9.4
设施9.1
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

海景双人或双床房
1 × Double bed26 ㎡最多 2 人
宽敞的双床/双人间设有独立入口、衣柜以及配备浴缸和淋浴的私人浴室。房间内铺设了复合地板,配备中央供暖、平板电视和海景。这间客房提供一张床。
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双人或双床房 - 无障碍通道
1 × Double bed24 ㎡最多 2 人
此双床/双人间提供免费洗浴用品,配有带步入式淋浴的私人浴室。客房内设有平面电视、私人入口、衣柜和镶木地板,同时还可欣赏到海景。此房型配备一张床。
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山景双人间
2 × Twin bed16 ㎡最多 2 人
这间双人房配备免费洗漱用品,并设有一个带浴缸和淋浴的私人浴室。房间内设有平面电视、独立入口、衣柜以及木质地板,并提供美丽的山景。该房间设有两张床,温馨舒适。
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山景双人间
2 × Twin bed16 ㎡最多 2 人
该双人房提供免费洗漱用品,并设有带淋浴的私人浴室。客房内配备平面电视、私人入口、衣柜和木质地板,您可以欣赏到迷人的山景。房间内设有两张床。
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酒店设施 · 26
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房残疾人士设施停车露台私人登记入住/退房共享休息室/电视区桌游/拼图户外家具灭火器钥匙访问24小时安全服务互联网接入外部停车场提供折扣费用洗漱用品散装分配器私人野餐安全停车场自助停车(额外收费)沙滩伞免费有线互联网游戏应请求提供客房服务客房服务旅游咨询台全馆禁烟无障碍通道
周
周边与地图
餐厅景点
1
Elkano
regional · ★ Michelin
€€€€
There are some people who think that grilling over a wood fire is something akin to cooking in prehistoric times! In Getaria, this tradition does not quite go back this far, but historical documents exist that show that this type of cooking is part of its gastronomic heritage. To fully understand this restaurant, we must mention Aitor Arregi, as well as the first Elkano opened by his father, and, of course, what they refer to here as its “culinary landscape”. Elkano perpetuates the values of a restaurant that is indelibly linked to the sea and those in the fishing industry who work every day t
2.6km
2
Masta
Contemporary · 必比登
€€
Behind the name, a Basque term for the mast of a ship, you will find a tremendously honest establishment that seeks to pay homage to Basque-Navarrese cuisine. The simple premises, in a pedestrianised street just a few steps from the beach, has been conceived as a contemporary eatery, with the soul of a bistro, where seasonal produce and market cuisine are the clear signs of identity, working regularly with small producers and fishermen from the area. Interesting fact: During dinner, the tables are decorated with candles in bottles, creating a cosy atmosphere.
5.3km
3
Kaia Kaipe
regional
€€€
A classic address (the Arregi family opened the restaurant’s doors in 1962) that stands out for its superb views of the port of Getaria (hence its name – “Kaia” translates as “port” in Basque while “Kaipe” means “below the port”) and distinct maritime feel. It features a pleasant terrace, attractive dining rooms, its own live fish and seafood tanks, a superb wine cellar, plus an open grill (the star of the show) out on the street. Make sure you try the prawns (either grilled or fried in batter) and the superb grilled turbot (for two). The impressive wine cellar is home to around 1 500 labels a
2.7km
1
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3
点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。