思乡青旅咖啡馆
Saudade Hostal Cafetería
·Hotels
家庭房行李寄存私人登记入住/退房无现金支付可用发票已提供钥匙访问全部设施 · 12 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.2
性价比8.8
清洁8.8
网络8.6
位置8.5
房间8.4
环境8.2
设施8.1
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客房房型 · 8
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
双人房
1 × Queen bed / 1 × Twin bed / 1 × Double bed22 ㎡最多 3 人
此双人房配备免费洗漱用品，设有私人浴室，配有淋浴和坐浴盆。客房内还提供平板电视、衣柜、实木地板以及供暖设施，窗外可欣赏到城市美景。
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双人房
1 × Queen bed / 1 × Twin bed / 1 × Double bed22 ㎡最多 3 人
此双人间配备免费洗漱用品，并设有私人浴室，配有淋浴和坐浴盆。房间内提供衣柜，铺有镶木地板，配有暖气和平面电视，并可欣赏到城市美景。
在 FlyerTrip 查价 / 预订 →
双人房
1 × Queen bed22 ㎡最多 2 人
这间双人间提供免费洗浴用品，并设有配备淋浴和坐浴盆的私人浴室。房间内配备衣柜，铺有木地板，且具备集中供暖设施，供您舒适享受。此外，房间还配有一台平板电视，窗外可欣赏到花园美景。该单元提供一张舒适的床。
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双人房
1 × Queen bed22 ㎡最多 2 人
该双人间提供免费洗浴用品，并配备私人浴室，内设淋浴和坐浴盆。客房配有平面电视、衣柜，地板为仿木材设计，此外还配备供暖设施，并可欣赏花园美景。房间内设有一张床。
在 FlyerTrip 查价 / 预订 →
双人房
1 × Queen bed21 ㎡最多 2 人
此双人房提供免费洗浴用品，配有私人浴室，内设淋浴和坐浴盆。房间内配备平板电视、衣柜，铺设了实木地板，并设有暖气，窗外可欣赏到城市美景。该房单元提供一张床。
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双人房
1 × Queen bed18 ㎡最多 2 人
此双人间配备免费洗漱用品，设有带淋浴和坐浴盆的私人浴室。房间内设有平板电视、衣柜、实木地板及供暖设施，并可欣赏花园美景。此房型配备一张床。
在 FlyerTrip 查价 / 预订 →
双人房
1 × Queen bed18 ㎡最多 2 人
这间双人房配备免费的洗浴用品，设有一个带淋浴和坐浴盆的私人浴室。房间内配有衣柜，拥有优雅的复合木地板、暖气设施、平板电视以及花园美景。该单位设有一张床。
在 FlyerTrip 查价 / 预订 →
双人房
1 × Queen bed13 ㎡最多 1 人
该双人房提供免费洗漱用品，并配有私人浴室，设有淋浴和坐浴盆。房间内配备平面电视、衣柜，拥有木质地板和供暖设施，同时可欣赏到花园的美丽景观。该房间配备一张床。
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酒店设施 · 12
酒店提供的全部设施与服务(来自多源资料汇总)。
家庭房行李寄存私人登记入住/退房无现金支付可用发票已提供钥匙访问互联网接入免费有线互联网应请求提供客房服务无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
Árbore da Veira
Creative · ★ Michelin
€€€
Located closed to the emblematic artillery batteries that once protected the estuary, this restaurant on top of Monte de San Pedro will delight guests with its panoramic setting, with tables in the dining room offering views of both the city and the expanse of the ocean. It boasts several rooms for private events, lots of light, large bare tables, innovative tableware, and surprising culinary combinations, including impeccable cream sauces. In his own words, the cuisine of chef Luis Veira, a proud native of the city, “focuses the five senses firmly on the Atlantic”. This is reflected in a cons
3.9km
2
Terreo Cocina Casual
Contemporary · 必比登
€€
A restaurant with a modern feel that everyone is talking about given its aim of creating elaborate yet more informal cuisine based around lighter dishes that still retain incredible flavour. The couple that run it (chef Quique Vázquez mans the stoves while Ana Señarís takes care of everything front of house) like to describe what they offer as “casual” to make their guests feel very much at home, with a focus on delicate sauces, an interesting fusion of raw ingredients (marinated and smoked), plus an extensive array of rice dishes. Half-“raciones” are also an option on the menu here.
1.9km
3
El de Alberto
Modern Cuisine · 必比登
€€
This successful, family-run business has had a new lease a life under the baton of chef Aitor Prieto, part of the third generation at the helm of this culinary institution and trained in renowned restaurants such as Culler de Pau (in O Grove). This welcoming eatery, located close to the Playa del Orzán, is hidden behind a large picture window that bathes the contemporary dining room in natural light, and where guests can enjoy attentive and informal service, with owner Alberto Prieto keeping a watchful eye on proceedings. The cooking here is an updated take on traditional cuisine with hints of
2.0km
4
Taberna 5 Mares
Contemporary, Galician · 必比登
€€
The cooking at this taberna is fun as well as delicious! And with this in mind, the duo of owner-chefs Iria Espinosa and Luis Veira have strived for what they describe as the offbeat face of gourmet cuisine. This bright space occupying the former café adjoining the Arbore da Veira restaurant reflects the more informal and casual dining option of this award-winning name, which features an à la carte of appetisers and main dishes suitable for all budgets (it also includes a section entitled “landscapes for sharing”), in addition to an affordable tasting menu that showcases several signature dish
3.9km
5
Bido
Modern Cuisine
€€€
Well-prepared dishes, high-quality products and delicate presentation lie at the very heart of this restaurant. Not far from the fish market, this establishment surprises in both substance and form, offering contemporary local cuisine in a designer setting. The menu, with the option of half portions for all dishes, is complemented by two set menus: 'Gastronómico' and 'Degustación' (both with wine pairing options). What to order? We were particularly impressed by the successful combination of flavours in the grilled lamb loin and braised neck, 'Queso do Cebreiro', avocado and pea guacamole.
1.2km
6
Artabria
Traditional Cuisine
€€
A restaurant with a historical name (the “Artabrians” were a Celtic tribe who settled in the area) located close to Riazor beach. From the attractively appointed dining room, the kitchen to the rear is partially visible to guests, who can select from a classic à la carte or the option of a varied menu. Specialities well worth trying include the crunchy dish of scallops with a crab cream, smoked salmon rolls with prawn tartare, creamy Carabineros prawns with rice, plus lamprey in season. It is often full thanks to the support of its loyal clientele.
1.9km
7
NaDo
Creative
€€
Located along a narrow street in the city’s old quarter, yet just a few steps from the boats moored at the Real Club Náutico de A Coruña, NaDo boasts a thoroughly modern look, with an open-view kitchen and just two long tables that can be adjusted according to the number of guests. Here, chef Iván Domínguez, who is constantly moving between the kitchen and the dining room, creates contemporary cuisine with its roots in Galicia and the Atlantic. This is showcased in particular on the Furancho surprise menu, on which the chefs themselves select the dishes to be served.
2.0km
8
Pedra Furada
Contemporary
€€
Located a stone’s throw from the Playa del Orzán, Pedra Furada can be viewed as a sibling of the successful Morrofino de Vigo as it shares the same culinary philosophy thanks to its fun, contemporary and meticulous dishes that also place a little more emphasis on top-quality ingredients inspired by the sea (e.g. flame-seared mackerel with cosium and a citrus jus with yellow chilli, and the grilled squid, onion sauce and delicate saffron cream). The à la carte, which is designed for sharing, is complemented by two menus entitled Pedra and Orixe, both served to the whole table.
2.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。