马斯1670酒店 - 成人专用
Hotel Mas 1670 - Adults Only
·Hotels
空调游泳池行李寄存快速入住/退房保险箱隔音房间全部设施 · 71 +
04
住客评分与口碑
基于 77 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-21
住客高度赞赏宽敞舒适的客房、精致丰盛的早餐及主人Bea等人的热情服务,氛围宁静惬意。主要不足包括部分房间采光差、Wi-Fi信号弱、隔音不佳,以及缺乏冰箱、水壶等便利设施,停车需付费。
维度评分 · 跨来源加权
服务9.9
房间9.8
清洁9.8
设施9.7
网络9.5
性价比9.4
环境9.4
位置9.1
+ 住客称赞服务亲切周到 · 早餐丰富美味 · 房间宽敞舒适 · 环境宁静优雅
- 住客抱怨隔音效果不佳 · 部分房间光线不足 · Wi-Fi信号不稳定 · 缺少迷你冰箱等设施
KEY适合追求宁静度假、重视服务体验的旅客。建议自备水杯/咖啡具,对隔音和光线敏感者慎选房型,并确认停车费用。
本页不含价格与预订排序,佣金与广告不影响内容。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

豪华套房
2 × Twin bed / 1 × Queen bed60 ㎡最多 4 人
这间宽敞的套房俯瞰着花园,设有两个卧室、一个小厨以及一个配有沙发床的客厅餐厅区。
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豪华双人房
2 × Twin bed / 1 × Extra-large double bed (Super-king size)25 ㎡最多 2 人
此空调房间设有木质横梁和石墙,营造出独特的氛围。房间配备平面电视、免费无线网络以及带吹风机的私人浴室。
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双人房
2 × Twin bed15 ㎡最多 2 人
双人房配备空调,隔音墙壁,以及带步入式淋浴和吹风机的私人浴室。房内设有衣柜、保险箱、实木地板、暖气,并配备有线频道的平面电视。此房间提供两张床。
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酒店设施 · 71
酒店提供的全部设施与服务(来自多源资料汇总)。
空调游泳池行李寄存快速入住/退房保险箱隔音房间残疾人士设施允许携带宠物露台私人登记入住/退房接驳服务(额外收费)无过敏房间加热泳池晚间娱乐仅限成人盐水泳池户外家具浅水区宠物碗现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问物业外的闭路电视获得医疗专业人员的服务为客人提供面罩24小时安全服务送餐安全封闭安全警报酒吧巡游互联网接入日本庭园附近钓鱼快速入住健身/游泳池没有无障碍班车没有无障碍火车站班车附近的划船活动泳池日光浴躺椅泳池瀑布现场潜水适合骑自行车的酒店沙滩伞快餐吧/熟食店现场浮潜附近游泳公共区域内的电视附近户外游泳池的使用权可使用附近的室内游泳池可无障碍的火车站穿梭巴士无障碍接驳车葡萄酒发布活动免费有线互联网附近有骑马活动应请求提供客房服务无烟房间旅游咨询台全馆禁烟
周
周边与地图
餐厅景点
1
La Jovita per L'Esteve GV
Regional Cuisine, Traditional Cuisine
€€
This historic establishment has taken a new direction under the leadership of chef Esteve Garcia and his partner, Celine Wu, who decided to pack their bags and leave their respective jobs in Singapore to embark on a more personal project, where Catalan cuisine is the epicentre of everything. They offer traditional-regional cuisine with modern touches, which takes shape under the umbrella of a comprehensive menu that includes daily specials, options for sharing, fish from the Palamós fish market... as well as delicious rice dishes and fideuás (minimum two diners). Their speciality? Without a do
430m
2
DVISI
Contemporary
€€
DVISI boasts a unique location in the landscaped gardens of the striking Casa Vincke hotel. In the bright dining room, which overlooks the swimming pool through large picture windows and features an open annexe that acts as a terrace, enjoy contemporary-style cuisine on an à la carte with dishes designed for sharing and a tasting menu, both which feature influences from Asia and Latin America. Oysters make a triple appearance (raw with Bloody Mary; charcoal grilled, with yuzu, sake and mirin; or grilled with aguachile pearl).
4.6km
3
Matsu Izakaya
Japanese Contemporary
€€
This simple “izakaya” is run by two young partners from the Dominican Republic who have embarked upon their first solo venture following several years working in restaurants in Barcelona. Thankfully, it has had a positive impression on locals thanks to their friendly approach and the varied selection of Japanese-inspired cuisine on offer, featuring an array of modern touches and dishes teeming with flavour. Here, you’ll also find the usual nigiri and sashimi, but almost everyone veers towards the crispy shiso starter with burrata stracciatella, truffled honey and Iberian pork jowl, the varied
4.8km
4
PUCHE
mediterranean, spanish, catalan
€€
This restaurant, housed in an old stone and brick building that captivates visitors with its rustic charm, is run by chef Alan Puche and features an open kitchen, a small bar for four diners, two dining areas with tables and... an open grill! The humble cuisine here is centred around the ingredients and tradition, with a wide range of dishes designed for sharing and some market-led options not on the menu. What to order? Try the Palamós red prawn salad with a vinaigrette made from the prawn heads, or the delicious fish of the day, marinated and smoked, with a gribiche sauce.
5.0km
5
Entre dos Mons
Peruvian
€€
This restaurant, which occupies an old fisherman’s house, serves a fusion of Catalan cuisine combined with the flavours of Peru, the chef’s homeland, all showcased on an à la carte plus three set menus (Seasonal; Tasting; and Entre dos Mons). The restaurant has its own vegetable garden, buys its fish daily from the Palamós fish auction and maintains a strong commitment to sustainability. The wine served here is sourced from small-scale producers, so it’s worth asking the owner to introduce you to some of these oenological gems!
5.0km
6
Kaos
Farm to table
€€
Kaos is run by a couple, both trained in leading restaurants such as El Celler de Can Roca, Disfrutar, and Enigma. As you descend the stairs, you come to a pleasant bar crowned by an open-brick vaulted ceiling and, to one side, a modern dining room furnished in contemporary style. The à la carte takes its inspiration from what is available in the market, is reasonably varied and up-to-date in feel, and is always complemented by daily suggestions featuring local, seasonal ingredients (the famous Palamós red prawn, for example, is served as a carpaccio, cooked, or in croquettes). The rice dishes
5.0km
7
La Salinera
Traditional Cuisine
€€
The impressive endeavours of Josep in the kitchen and Montse in the dining room sum up the philosophy of this restaurant, which is easy to find thanks to its location close to the port in Palamós. This is without doubt a restaurant with its own personality and character as it occupies a building that was once a salting factory. The pleasant air-conditioned terrace by the entrance leads to a welcoming modern interior with live seafood tanks and two dining rooms with attractive barrel-vaulted ceilings that come as a pleasant surprise. The Mediterranean-inspired cuisine is heavily influenced by f
5.0km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。