诺福特米兰北Ca' Granda酒店
Novotel Milano Nord Ca' Granda
健身设施（需付费）空调游泳池家庭房电梯行李寄存全部设施 · 73 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务7.8
清洁7.8
性价比7.4
位置7.0
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
去 FlyerTrip 预订 →房
客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
一间带一张双人床和一张沙发床的豪华客房
1 × Double bed / 1 × Sofa bed25 ㎡最多 4 人
这间四人房的亮点是其私人泳池和热水浴缸。房内配备免费洗漱用品，设有私人浴室，内有浴缸、淋浴和坐浴盆。空调四人房配有平面电视和有线频道，墙壁具备隔音效果，还有迷你吧、茶和咖啡设备，以及花园美景。房间内设有两张床。
在 FlyerTrip 查价 / 预订 →
行政双人房配沙发床
1 × Double bed / 1 × Sofa bed25 ㎡最多 3 人
这间三人间的亮点是私人泳池和热水浴缸。房间配备了独立卫生间，设施齐全，包括浴缸、淋浴、坐浴盆、吹风机和拖鞋。此空调三人间设有带有线频道的平面电视、隔音墙、迷你吧，以及茶和咖啡设施，同时窗外可观赏美丽的花园景色。该房间配备两张床。
在 FlyerTrip 查价 / 预订 →
行政双人房配沙发床
1 × Sofa bed / 1 × Large bed25 ㎡最多 2 人
配有空调的双人房设有平板电视，提供有线频道，采用隔音墙设计，配备茶和咖啡设施以及沙发。房间内配有两张床。
在 FlyerTrip 查价 / 预订 →
设
酒店设施 · 73
酒店提供的全部设施与服务(来自多源资料汇总)。
健身设施（需付费）空调游泳池家庭房电梯行李寄存快速入住/退房保险箱传真/复印隔音房间残疾人士设施打包午餐停车允许携带宠物露台乒乓球私人登记入住/退房共享休息室/电视区礼宾服务儿童餐儿童户外游乐设施公共浴池户外家具宠物碗现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器共享文具，例如印刷菜单、杂志、笔和纸已移除物业由专业清洁公司进行清洁餐饮区保持社交距离可以将食物送到客房。获得医疗专业人员的服务在适当区域之间放置的屏幕或物理隔离装置，以分隔员工和客人为客人提供面罩送餐安全封闭安全警报钥匙卡访问互联网接入日本庭园健身设施（附加费）快速入住健身/游泳池现场游乐场泳池日光浴躺椅接待大厅安全停车场自助停车（额外收费）沙滩伞快餐吧/熟食店水疗浴缸（附加费用）附近游泳公共区域内的电视附近户外游泳池的使用权提供素食菜单选项葡萄酒发布活动免费有线互联网前台（有限时间）车库无烟房间餐厅客房服务全馆禁烟
周
周边与地图
餐厅景点
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Berton
Italian Contemporary, Creative · ★ Michelin
€€€€
Situated in the heart of Porta Nuova, the elegant, contemporary-style dining room at this restaurant has recently been expanded with a veranda that has given a new look to the façade and is perfectly in tune with the character of this new, futuristic district. Here, Andrea Berton’s cuisine focuses on just a few ingredients transformed into attractive dishes which are simple in style without being minimalist. Creative and modern, the chef’s meat and fish dishes are showcased on tasting menus from which courses can also be chosen à la carte style. His “Non Solo Brodo” menu has become a real clas
2.7km
2
IYO Kaiseki
Japanese, Sushi · ★ Michelin
€€€
Kaiseki represents the most traditional and codified form of Japanese cuisine, structured as a succession of courses alternating raw preparations with cooked dishes, following techniques faithful to Japanese tradition and skillfully interpreted by the chef. In this modern structure at the foot of one of the Porta Nuova skyscrapers, a minimal, pared-back dining room, illuminated by natural light filtering through floor-to-ceiling windows, introduces guests to classic Japanese cuisine through a broad and distinctive menu. For a first encounter with Iyo Kaiseki, we suggest the chef’s menu: a sequ
2.7km
3
Moebius Sperimentale
Creative, Modern Cuisine · ★ Michelin
€€€€
Carved from a former textile warehouse, the restaurant presents itself today as a multifunctional space of contemporary design in a semi-central district of the city. On the ground floor, bistrot and cocktail bar sit comfortably side by side, while a few steps up leads to a gourmet dining room of just 12 covers, dramatically suspended at the heart of the space: six seats are arranged at the counter, affording a close view of the kitchen at work. Here, a distinctly experimental offering takes shape, one that nonetheless sets out from a rigorous selection of quality produce. There are three tast
2.8km
4
Anima
Contemporary, Creative · ★ Michelin
€€€€
Housed inside the prestigious Milano Verticale | UNA Esperienze hotel in the Corso Como and Piazza Gae Aulenti district of the city, this restaurant is run by multi-Michelin-starred chef Enrico Bartolini. Minimalist elegance and design are the key words to describe the stylish decor here, inspired by Gio Ponti’s city of the second half of the 20C. Resident chef Michele Cobuzzi prepares dishes with a modern flavour, prepared using top-quality ingredients which are mostly sourced from his native region of Puglia. Given his origins, it’s no surprise that this chef is highly skilful in his prepara
2.9km
5
Joia
Vegetarian, Seasonal Cuisine · ★ Michelin
€€€€
When you walk through the door, it's like stepping into a world suspended between philosophy and taste. This restaurant, the first in Italy to have introduced vegetarian and natural dishes to fine dining, conveys a message in every single detail: respect, awareness and harmony. Today, under the leadership of young chefs Sauro Ricci and Raffaele Minghini, Pietro Leemann's legacy translates into dishes that resemble works of art, evocative even in their names: Col favore della luna (With the favour of the moon), Ombelico del mondo (Navel of the world), La rosa che non colsi (The rose I did not p
3.3km
6
Procaccini
Modern Cuisine, Contemporary · ★ Michelin
€€€€
Talented chef Emin Haziri, originally from Kosovo but raised in Italy and with significant professional experience behind him, now signs a line of contemporary and personalised cuisine. Alongside the more creative and imaginative offerings we find another with raw seafood, from oysters to caviar, from Sicilian shrimp to scampi. In the elegant and refined dining room with harmonious colours and fine furnishings, the open kitchen and marble counter with velvet stools stand out. The restaurant also has the soul of a cocktail bar where you are led once you enter for a welcome drink, before sitting
3.3km
7
Andrea Aprea
Italian Contemporary, Creative · ★★ Michelin
€€€€
Located on the top floor, with lift, of the Luigi Rovati Foundation, in a magnificent historic building renovated according to certified sustainability criteria and which also houses a very refined Art Museum, chef patron Andrea Aprea crowns the dream of a restaurant of his own: a space of great scenic impact, totally projected towards the open kitchen, with the walls of the central room covered in bucchero (the characteristic black ceramic used by the Etruscans to make their vases). It is here that you can admire the chef and his brigade intent on preparing the dishes of the three tasting men
3.7km
8
IYO
Japanese, Asian Contemporary · ★ Michelin
€€€€
An elegant, contemporary restaurant that has over time become a point of reference in Italy for enthusiasts of Japanese cuisine. Guests are welcomed into modern, bright and relaxing spaces, ideal for showcasing a broad and stimulating gastronomic offering. At lunch, there is also a more streamlined à la carte selection, while the experience may begin, according to preference, with two tasting menus: one devoted to the most recent creations, the other to the restaurant’s iconic dishes, such as wagyu gyoza with vegetable and soy emulsion. Sushi and sashimi follow in numerous interpretations, alo
3.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。