B&B 三个努拉基
B&B I Tre Nuraghi
·Bed and breakfasts
提供折扣的场外停车费空调家庭房行李寄存停车露台全部设施 · 35 +
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 2
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。


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酒店设施 · 35
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调家庭房行李寄存停车露台共享休息室/电视区接驳服务(额外收费)工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。无接触登记入住/退房发票已提供客人在住宿期间可以选择取消任何清洁服务。餐饮区保持社交距离可以将食物送到客房。为客人提供面罩送餐安全封闭互联网接入没有无障碍班车没有无障碍火车站班车外部停车场提供折扣费用机场运输 - 接送(附加费)公共区域内的电视可无障碍的火车站穿梭巴士无障碍接驳车免费有线互联网应请求提供客房服务无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Su Gologone
Sardinian, Traditional Cuisine · 必比登
€€
For many decades, the restaurant and hotel of the same name have represented one of the most beautiful photographs of the Sardinian hinterland. You can sit on the terrace with a breathtaking view of vineyards and olive groves or in one of the beautiful, rustic dining rooms decorated with Sardinian handicrafts, including one with a huge fireplace where you can watch the cooking of the famous porceddu. In fact, only traditional inland Sardinian cuisine is served, of which the suckling pig on the spit is certainly the most famous dish. Not to be outdone, however, are the dishes taken from the men
60.3km
2
Gusto by Sadler
Modern Cuisine, Classic Cuisine · ★ Michelin
€€€€
To the north of San Teodoro, within the exclusive Baglioni Resort, the restaurant offers a Mediterranean-inspired cuisine that strikes a balance between more classical references and contemporary accents. On one side, dishes such as lobster salad with sweet-and-sour vegetables and yellow cherry tomato gazpacho, or a richly composed sauté of shellfish; on the other, more modern creations such as a dessert of rosehip jelly with raspberry, rhubarb, basil gel, and fior di latte ice cream. The offering is further complemented by a vegetarian tasting menu, designed to celebrate the seasonality and f
97.8km
3
Coxinendi
Sardinian, Creative · 必比登
€€
Coxinendi (“cooking” in the Sardinian dialect) is a recently opened restaurant run by talented chef Davide Atzeni, who has plenty of experience behind him. Here, he focuses on creating authentic Sardinian dishes full of traditional flavour.
79.1km
4
Su Murruai
Contemporary, Mediterranean Cuisine
€€€
In a small village overlooking the Sinis Peninsula, the restaurant has been established within an old mill and is dedicated to 'su murruai', Sardinian for the scent of aged Vernaccia. Contemporary Mediterranean cuisine is curated by young chef Ivan Matarese, who seeks quality regional ingredients—from both the mainland and the Gulf of Oristano—to reimagine modern recipes. Additionally, some Campania influences—being the chef's origin—are evident, especially in the desserts, half of which draw inspiration from renowned Campanian sweets (reimagined pastiera and babà).
36.5km
5
Sa Corte
Country cooking, Traditional Cuisine
€€
The gastronomic tradition of Nuoro and Barbagia comes to life in a restaurant with rustic charm. The recipes, enriched with personal touches, preserve the authentic flavor of their origins: pasta is strictly homemade and ingredients largely come from the local territory.
52.5km
6
Mesadoria Restaurant
Italian Contemporary, Sardinian
€€
This reliable restaurant has moved from the coast to simple, modern premises in the town of Sassari, where it has a new look and new chefs at the helm. The cuisine is as good as ever, with a focus on fish and seafood yet also including a few meat options, in dishes that are classic with a modern twist and cooked using predominantly Sardinian ingredients.
54.2km
7
Osteria de' Mercati
Mediterranean Cuisine, Seasonal Cuisine
€€
Slightly set back from the bustling streets of the historic centre yet still in the heart of the town, this delightful small restaurant is a recent addition to Sassari. It boasts a modern, elegant decor, friendly staff and a menu featuring carefully prepared fresh, seasonal dishes. Our inspector particularly recommends the seafood risotto. A choice of regional wines completes the picture.
54.3km
8
Trattoria Margherita
Sardinian, Mediterranean Cuisine
€€
Don’t be fooled by the relatively simple ambience of this trattoria which is situated in the centre of a town with an interesting history linked to the reclamation of the marshes and the dairy industry. Dedicated to the owner’s two grandmothers, the restaurant serves some of Sardinia’s best-known meat and fish specialities.
57.4km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。