霍亨斯坦酒店 - Radweg - 博览会 - 巴尔德奈湖
Hotel Hohenstein -Radweg-Messe-Baldeneysee
·Bed and breakfasts
提供折扣的场外停车费行李寄存传真/复印停车共享休息室/电视区灭火器全部设施 · 17 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.1
位置8.9
房间7.8
清洁7.7
网络7.5
性价比7.5
设施7.4
住客记录反映当次入住经历;重要设施、权益和入住安排请向酒店确认。
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客房房型 · 4
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。

双人房(加床)
1 × Queen bed25 ㎡最多 4 人
此双人房提供免费洗漱用品,配有独立卫生间、淋浴和吹风机。房间内设有衣柜、沙发、取暖设施以及平板电视,同时可欣赏到河景。此房间提供一张床。
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双人房
1 × Queen bed21 ㎡最多 3 人
此双人房配备了免费洗漱用品,设有带淋浴和吹风机的私人浴室。房间内配有衣柜、暖气和平板电视。此房间提供一张床。
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双人间带淋浴
2 × Twin bed21 ㎡最多 2 人
这间双人间配备了免费的洗漱用品,设有带淋浴和吹风机的私人浴室。房间内还配有衣橱、暖气和一台平板电视。该单元设有两张床。
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带淋浴的单人房
1 × Twin bed11 ㎡最多 1 人
该单人房提供免费洗漱用品,配有私人浴室,包括淋浴和吹风机。房间内设有衣柜、暖气以及平面电视。单元内配备一张床。
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酒店设施 · 17
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费行李寄存传真/复印停车共享休息室/电视区灭火器烟雾报警器互联网接入附近钓鱼外部停车场提供折扣费用接待大厅安全停车场自助停车(额外收费)公共区域内的电视免费有线互联网无烟房间全馆禁烟
周
周边与地图
餐厅景点
1
Chefs Atelier
Creative, Seasonal Cuisine · ★ Michelin
€€€€
A staircase leads down to this restaurant sporting a modern look. The first appetisers are served in the lounge as an aperitif, before a maximum of 18 guests are seated at their tables in a relaxed atmosphere. The open kitchen means interesting glimpses of the action there as well as interactions with the chefs. Under the direction of Alexander Hoppe, they cook up a creative, seasonally inspired six-course menu – delicate bites are served to whet the appetite; delicious petits fours round off the meal. Well-rounded flavours and a beautiful sense of balance are achieved, for example, in the exc
402m
2
Kettner's Kamota
Steirisch, österreichisch · ★ Michelin
€€€€
Chef Jürgen Kettner and his associate, Wiebke Meier, call their concept "New Austrian": Austrian tradition meets modern style in both the trendy, cosy setting and the food. With some originality, the Styrian-born chef uses excellent ingredients to create his own take on dishes from his homeland, which includes a smattering of Asian influences. There is a set menu with four or six courses as well as an additional pub menu with classics such as Backhendl (breaded fried chicken) or Kaiserschmarrn (shredded pancakes). The short wine list includes a variety of organic labels and options by the glas
675m
3
Haus Stemberg ANNO 1864
Farm to table, Modern Cuisine · ★ Michelin
€€€
This place has been run by the Stemberg family since 1864. Chef-patron Sascha Stemberg represents the fifth generation at the helm, and he works with the same passion and commitment as his father before him! The restaurant's unique concept allows for plenty of choice, with a four- to six-course set menu – featuring tempting dishes such as "Tristan rock lobster in memory of Thailand" or "Charcoal-grilled Irish Wagyu-beef bavette" – as well as à la carte gourmet dishes. Things get particularly interesting when tradition is thrown into the mix and home-style dishes are transformed into haute cuis
8.5km
4
Hannappel
regional · ★ Michelin
€€€€
Run with exceptional dedication, this restaurant is keeping up with the times with its tasteful minimalist interior design and modern cuisine. A seasonal menu comprising four or six courses is served – a vegetarian version is also available. Showcasing the finest ingredients and impeccable craftsmanship, the team led by head chef Tobias Weyers creates pleasingly clearly presented dishes featuring subtle contrasts, such as the aromatic crispy barbecued asparagus, perfectly paired with thinly sliced melt-in-your-mouth white bacon and an intense green cucumber sauce. "Casual fine dining" sums it
9.4km
5
Pierburg - Erika Bergheim
Farm to table, International
€€€
Located in the rural outskirts of Essen, Pierburg has been welcoming diners since 1901. With many years of experience in the top league of gastronomy under her belt, Erika Bergheim is now at the helm, cooking up internationally and seasonally inspired dishes. You can choose from the à la carte selection, named "Pierburg Karte", or opt for the "Selection E.B." set menu – the individual courses can be ordered à la carte, too. There is also an extensive, well-curated wine list. Friendly service and a tasteful contemporary setting, with certain tables affording a glimpse into the kitchen. Gorgeous
3.4km
6
Lucente
Italian, Mediterranean Cuisine
€€€
If you are hungry for good Italian-Mediterranean cuisine in Rüttenscheid, then this ristorante is the place for you. On the menu, dishes such as "venison tonnato" or monkfish saltimbocca with ratatouille whet the appetite; in addition, daily specials are announced by waitstaff. The atmosphere is young, fresh, friendly – a sense of Italian joie de vivre is in the air here!
4.8km
7
Teko by Lange Rodriguez
South American, International
€€€€
Teko refers to "culture" in Spanish. As the son of a German father and Bolivian mother, chef-owner Hans Robert Lange Rodriguez has a mantra of "two cultures, one flavour". His set menu incorporates influences from both South America and Germany, blending traditional and modern cuisine. Choose either the five- or seven-course format of the set menu, which features dishes such as "egg, cassava, ají amazónico, mustard" or "red trout, cupuaçu, parsnip, radish". There is also a vegetarian version of the set menu; vegan requests should be specified when booking. An interesting detail on the wine lis
5.5km
8
Müllers auf der Rü
Seasonal Cuisine, Farm to table
€€€
Nelson Müller's fine dining restaurant, Schote, may have moved to Bergisch Gladbach, but this cherished Essen-based establishment at Rüttenscheider Stern U-Bahn station has stayed put. This is a market hall-style brasserie integrated into a shopping arcade. Sitting at high tables, diners tuck into delicious dishes ranging from currywurst to turbot, prepared in the centrally positioned open kitchen. Friendly service. Tip for motorists: public multi-storey car park around the corner.
6.1km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。