马丁娜酒店
Albergo Martina
·Hotels
入住 03:00 PM / 退房 10:00 AM
提供折扣的场外停车费家庭房停车允许携带宠物露台工作人员按照当地当局的指示遵循所有安全协议全部设施 · 32 +
04
住客评分与口碑
基于 — 条住客评论汇总 · 多源覆盖
维度评分 · 跨来源加权
服务9.0
设施9.0
清洁9.0
环境9.0
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
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客房房型 · 5
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
客房Large Double or Twin Room
Large Double or Twin Room
1 × Twin bed / 1 × Queen bed43 ㎡最多 3 人
A seating area with a flat-screen TV, a desk, a terrace and a private bathroom are offered in this spacious twin/double room. The unit has 2 beds.
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三人房，带私人浴室
1 × Twin bed / 1 × Queen bed43 ㎡最多 3 人
宽敞的三人房配备迷你吧，茶水和咖啡机，以及享有山景的阳台。此外，房间设有配有淋浴的私人浴室。此单元提供两张床。
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三人房，带私人浴室
1 × Twin bed / 1 × Queen bed43 ㎡最多 3 人
宽敞的三人间配备了迷你吧和茶咖啡机，设有一个带花园景观的露台以及独立浴室，浴室内配有淋浴设施。此房间配置有两张床。
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带独立浴室的双人房
1 × Queen bed36 ㎡最多 2 人
宽敞的双人房配备了迷你吧以及茶/咖啡机，设有一个可欣赏山景的阳台，此外还有一个配备淋浴的私人浴室。房间内提供一张床。
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设
酒店设施 · 32
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费家庭房停车允许携带宠物露台工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则客房和关键区域提供洗手液无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。共享文具，例如印刷菜单、杂志、笔和纸已移除客房在清洁后密封物业由专业清洁公司进行清洁餐饮区保持社交距离钥匙访问对客人健康进行检查的流程为客人提供面罩酒店为客人提供的温度计互联网接入日本庭园外部停车场提供折扣费用自助停车（额外收费）自动取款机/银行业务免费有线互联网无烟房间餐厅
周
周边与地图
餐厅景点
1
Hiša Franko
Creative, Regional Cuisine · ★★★ Michelin
€€€€
Few kitchens reflect their chef’s personality as clearly as Chef Ana Roš Stojan’s. Her strong, determined character and infectious warmth find perfect expression in a single tasting menu where dishes possess bold, decisive flavors with no compromise. Each course is a discovery: local ingredients and Slovenian traditions converse with international influences, balanced through refinement, taste, and technical precision. The Orme menu traces this journey with distinctly characterized yet elegant dishes, animated by a note of vivacious and refined freshness. Dishes that captivate on sight through
25.1km
2
Agli Amici
fine_dining · ★★ Michelin
€€€€
Serving signature cuisine, Agli Amici is one of the leading restaurants in Friuli-Venezia Giulia, a border region of diverse cultural influences that is teeming with top-quality ingredients. Many of these are showcased on two tasting menus (one of which is vegetarian), as well as a small à la carte selection of “piatti del cuore” featuring the restaurant’s classic favourites. Owner-chef Emanuele Scarello makes full use of the array of ingredients from the region’s pastureland, mountains and vegetable gardens, which he transforms into culinary works of art. His interesting use of Godia potatoes
34.2km
3
Borgo Poscolle
Friulian, Regional Cuisine · 必比登
€
This small family-run trattoria is nestled in the heart of Carnia and is an excellent example of mountain hospitality. Most of the ingredients used in the kitchen are sourced locally and are complemented by vegetables from their own organic garden. The chefs are passionate about tradition, which they present to guests with a delightful personal touch, as in the case of their cjarsons, the area's famous ravioli, the filling of which changes with the seasons.Those with a sweet tooth really must try the chocolate trilogy, one of the restaurant’s most successful and popular desserts.
21.5km
4
Milka
Creative, Regional Cuisine · ★★ Michelin
€€€€
Not far from the Austrian and Italian borders, overlooking a crystal-clear lake surrounded by mountains, Milka represents a magnificent gastronomic synthesis of the territory, interpreted with sensitivity and mastery by Chef David Žefran. His cuisine is built on local ingredients, used in their entirety, following a sustainable and nature-respecting approach. The surprise menu unfolds naturally, marked by the rhythm of the seasons, while the kitchen brigade actively participates in service, presenting each course with detailed and passionate explanations. The culinary proposal is modern and cr
37.2km
5
Rouge Noir
Creative, Modern Cuisine · ★ Michelin
€€€€
First things first: make sure you have some time to play with! Stefan Glantschnig and his team take you on a culinary journey around and through the Weissensee region. In a tasting menu comprising 12 beautifully coordinated, creative courses, top-notch ingredients from the immediate vicinity are showcased through exciting flavour combinations. The Chef's Table, limited to eight diners, is not in the kitchen but in a private room on the first floor of the Neusacherhof hotel. With its decorative display of cookbooks, the space feels almost like a small library, and the atmosphere is wonderfully
34.3km
6
Die Forelle
Creative, Regional Cuisine · ★ Michelin
€€€€
Nothing could make more sense here in the picturesque Weissensee Nature Park than to align the kitchen philosophy with the natural surroundings. In his six-course "BERG.SEE." menu, chef-patron Hannes Müller showcases a personal, ingredient-driven style – top quality guaranteed. Much of what is served originates from the restaurant's own farm or trusted local producers. Vegetarian creations are no afterthought here: take, for instance, the garden-grown courgette enhanced with a hint of fruity caramel, paired with wonderfully aromatic fermented black cherries and freshly foraged ground elder – a
34.5km
7
Antica Trattoria da Miculan
Regional Cuisine, Friulian · 必比登
€
Behind the small building that houses the bustling village bar, popular with locals, lies the true soul of the restaurant: a dining room with classic charm, featuring a fireplace that spreads warmth and the scent of wood in winter. The chef-owner carefully selects Friulian and seasonal ingredients, turning them into dishes that showcase the local area. The menu alternates between fish dishes and authentic flavours like those that characterise rich and comforting tagliatelle with duck ragout or golden “frico” served with steaming polenta. Snails à la bourguignonne are always on the menu, releas
28.4km
8
L'Argine a Vencò
Country cooking, Creative · ★ Michelin
€€€€
This perfectly restored old mill is home to a chef who creates original cuisine that demonstrates her connection with her region and showcases ingredients grown in the restaurant’s own kitchen garden, especially the aromatic herbs that are a characteristic feature of many of the dishes served here. Antonia Klugmann’s house stands in attractive unspoilt scenery near the Slovenian border and in the middle of two major wine-producing areas, namely the Colli Orientali del Friuli and the better-known Collio, both of which are well represented on the extensive wine list.
46.7km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。