国王头酒店 Wroxham by Greene King Inns

Right across the road from the water’s edge in the Norfolk Broads, you’ll find this building dating back to 1812 which has had previous lives as a warehouse and a pub; the simple yet stylish interior features the remains of a flint-clad kiln they discovered during the restoration. A set menu brings together a bounty of Norfolk produce, from both local artisans and the owner’s garden, along with mushrooms grown on site. The seasonal dishes show off some subtle, well-judged Japanese influences, while the terrific sourdough bread makes for a great beginning.