04
住客评分与口碑
基于 76 条住客评论汇总 · 多源覆盖 · 更新于 2026-07-22
住客普遍赞赏优越的地理位置、友好的员工及舒适的床品。主要抱怨集中在：楼梯陡峭狭窄且无电梯，对携带行李者不便；部分房间狭小昏暗或设施陈旧（如漏水咖啡机、坏电视）；早餐性价比低或选择少；存在噪音干扰及通风问题。
维度评分 · 跨来源加权
服务8.4
位置8.4
房间8.0
清洁8.0
设施7.6
环境7.4
网络7.2
性价比7.1
＋ 住客称赞早餐丰盛美味 · 床铺舒适 · 服务人员热情友好 · 地理位置与环境优美
－ 住客抱怨房间狭小昏暗 · 楼梯陡峭不安全 · 设施陈旧或故障 · 噪音干扰
KEY适合能接受老旧建筑、无电梯及陡峭楼梯的旅客。建议评估自身体力，注意检查房间设施完好度，并对噪音和早餐性价比有合理预期。
住客记录反映当次入住经历；重要设施、权益和入住安排请向酒店确认。
去 FlyerTrip 预订 →房
客房房型 · 3
房型照片、床型与描述;实时房价与预订在 FlyerTrip(本页不交易)。
客房标准双床房
标准双床房
2 × Twin bed20 ㎡最多 2 人
双人房提供了一个休息区、衣柜以及配备淋浴的独立浴室。房间内设有暖气和电视，提供舒适的居住环境。该房型配备有两张床。
在 FlyerTrip 查价 / 预订 →客房One-Bedroom Suite
One-Bedroom Suite
1 × Extra-large double bed (Super-king size)最多 2 人
The unit offers 1 bed.
在 FlyerTrip 查价 / 预订 →客房Three-Bedroom Villa
Three-Bedroom Villa
1 × Extra-large double bed (Super-king size)最多 6 人
The unit has 3 beds.
在 FlyerTrip 查价 / 预订 →设
酒店设施 · 39
酒店提供的全部设施与服务(来自多源资料汇总)。
提供折扣的场外停车费空调保险箱打包午餐停车允许携带宠物露台私人登记入住/退房儿童餐现场咖啡厅工作人员按照当地当局的指示遵循所有安全协议客房在客人入住之间进行消毒使用对冠状病毒有效的清洁化学品遵循社交距离规则无现金支付可用灭火器急救包可用所有的盘子、餐具、玻璃杯和其他餐具已经消毒。发票已提供客人在住宿期间可以选择取消任何清洁服务。烟雾报警器客房在清洁后密封钥匙访问物业外的闭路电视安全警报现场体育赛事（播放）互联网接入音乐会/现场表演外部停车场提供折扣费用接待大厅公共区域内的电视提供素食菜单选项葡萄酒发布活动免费有线互联网现场高尔夫应请求提供客房服务无烟房间餐厅全馆禁烟
周
周边与地图
餐厅景点
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Parkheuvel
Modern Cuisine · ★★ Michelin
€€€€
(Temporarily closed for renovation works) Located in Het Park and boasting a spectacular view of the Meuse River – best enjoyed from the terrace – this elegant pavilion is the ideal setting in which to indulge in a wonderful fine dining experience. Erik van Loo is a chef with a feel for classic finesse. This comes through, for example, in the lobster cream sauce, full bodied and rich, which takes his well-known combination of bream chicken and langoustine ravioli to the next level. At Parkheuvel, it is the sauces that really blow diners away. His son Juliën's input adds detail and diversity in
6.1km
2
Zeezout
fish · ★ Michelin
€€€
Whether smoked or marinated, prepared in tempura or ravioli, encased in a salt crust or served as tartare – one thing is clear at Patrick 't Hart's kitchen: only the finest seafood makes the cut. His solid expertise in classic cuisine gives him the freedom to explore various techniques – always focused on elevating the sea's rich bounty to perfection. The authentic flavours of the produce shine through in original creations. The chef's fish dishes include influences from around the world – enhanced by the brininess of nori, the sweet and sour nuances of sambai,and the bright freshness of a tom
6.6km
3
Fred
Creative French · ★★ Michelin
€€€€
Everything revolves around luxury and opulence at this restaurant. On the way to your table, you will pass the "Cheese Boutique" – the cheese trolley is truly exceptional – and champagne arrives on its very own trolley. The vibrant decor is complemented by finishings made of the finest materials, as innovative design meets modern elegance. This is a cosmopolitan restaurant that embodies the vibrant spirit of Rotterdam. Fred Mustert's precise cuisine is imbued with French flair. No unnecessary frills – just pure intensity. The ingredients take centre stage. For example, he sears top-quality lan
8.0km
4
FG - François Geurds
Creative · ★★ Michelin
€€€€
Striving for nothing less than perfection, François Geurds has created a trendy urban restaurant that is immediately captivating. Luxurious porcelain custom-made for specific dishes, and an impressive collection of knives and trolleys – at FG, they do not shy away from the spectacular. The private dining room even features an upside-down garden! Chef Geurds loves to work with premium ingredients such as Wagyu A5 and truffle, but he has no hesitation in letting a potato take centre stage. His dishes are thought-provoking and characterised by meticulous attention to detail and original ideas. Hi
8.5km
5
The Millèn
fine_dining · ★ Michelin
€€€
The Millennium Tower is a Rotterdam landmark and, thanks to this vintage-chic restaurant, also a destination for foodies. The open kitchen and the view of the central station afforded by the floor-to-ceiling windows are the standout features of the space. But it is chef Wim Severein's expertise and inventive spirit that really steal the show. His cooking style is clean and accessible, and his use of spices adds international flair and a distinctive personality – uncompromising and bursting with flavour. For example, he cooks farm-raised pigeon until medium-rare, carves it with meticulous preci
7.9km
6
Joelia
Modern French, Creative French · ★ Michelin
€€€€
Joelia's charm permeates every nook and cranny of this restaurant. As you enter, you'll be instantly smitten with the eclectic decor, a captivating fusion of vintage and contemporary design. This space exudes a certain American grandeur, and the open kitchen and the impressive wine collection on show add to the atmosphere. Maître d' Pieter Timmer and chef Sofiane Bons inject a youthful energy into proceedings, including the menu. The passionate chef honours his French roots with meticulously crafted sauces and dishes. He adds pep and intensity by drawing inspiration from far-flung places, espe
8.2km
7
Amarone
french, fusion, japanese · ★ Michelin
€€€
The decor at Amarone is elegant, luxurious and alluring, featuring a white 3D wall by the open kitchen and artistic nods to Japan. This is a fantastic restaurant where you will immediately feel comfortable. Hostess and sommelier Yoshiko adds to the experience with her appealing wine list and astute recommendations. In the kitchen, chef Jan van Dobben expresses his love for classic and Japanese cuisine, expertly combining ingredients such as Wagyu and umeboshi with top-notch local produce. For instance, he elevates hamachi with a sweet and sour vinaigrette made with rice vinegar. He also adds a
8.3km
8
Vineum
wine · 必比登
€€
The wine list is the linchpin of this warm, aptly named restaurant with an intimate urban garden to the rear. Owner David van Steenderen, a world-class sommelier, has a knack for finding new gems. He takes great pleasure in letting his diners taste his discoveries for themselves, offering a choice of wine pairings. The food is just as sophisticated. Classic techniques meet innovative ideas and expertise, creating dishes that complement the wines beautifully. Savour ceviche made with young mackerel, or salmon tartare with a millefeuille of chicory and sorrel oil. With an extensive à la carte se
7.3km
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点击列表项在地图上定位 · 距离与时间仅供参考。数据来自 Overture / Michelin / Wikidata。