Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Wi-Fi10.0

Cleanliness9.8

Value9.6

Service9.3

Rooms9.2

Surroundings8.8

Facilities8.7

Location8.2

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Superior One-Bedroom Apartment with Balcony

1 × Double bed40 ㎡up to 4

Featuring a private entrance, this apartment consists of 1 living room, 1 separate bedroom and 1 bathroom with a shower and a hairdryer. The apartment's kitchen, which features kitchenware and a toaster, is available for cooking and storing food. Boasting a balcony with mountain views, this apartment also provides a coffee machine and a TV with cable channels. The unit offers 2 beds.

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Facilities · 12

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableParkingPets allowedGuest rooms disinfected between staysFirst aid kit availableInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetNon-smoking roomsNon-smoking throughout

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Nearby & map

Dining

1

Quellenhof Gourmetstube 1897

Creative, Modern Cuisine · ★ Michelin

€€€€

A young chef and a brilliant maître-d’ work together at this restaurant, where the cuisine is full of character and has its roots firmly anchored in the region. The menu allows guests to choose from four to six courses, all prepared using local ingredients such as lamb raised on a nearby farm served with parsnips and a refined jus, or reinterpreted dumplings served with morel mushrooms and spring peas. Matteo oversees the wine list, guiding guests on a unique journey through Italian and international labels collected over the past twenty years, all offering excellent value for money. Three imp

608m

2

Gasthaus Lamm

regional

€€

In the historic center of this small yet charming village, you’ll find a trattoria that has been in operation since 1777. Today, under the current family management, the wood-paneled dining rooms evoke the warm, traditional Tyrolean atmosphere, mirrored by a kitchen that turns out an enticing lineup of local specialties. Lamb, an homage to the restaurant’s name, goat, trout from Val Passiria, beef from Val Sarentino, and of course speck, strudel, and more, all executed at a high level.

4.9km

1

2

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.