Kyriad Douai
WiFi availableFree ParkingAir conditioning24-hour front deskHeatingFamily roomsAll 55 facilities +
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Facilities · 55
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingAir conditioning24-hour front deskHeatingFamily roomsLift / ElevatorLuggage storageBarFax/photocopyingSoundproof roomsFacilities for disabled guestsParkingPets allowedFree WiFiPrivate parkingDaily housekeepingAccessible parkingShared lounge/TV areaParking garageSpecial diet menus - on requestKid mealsToilet with grab railsHigher level toiletOutdoor furnitureWine/champagneFruitsCoffee Shop on siteVisual aids: BrailleAuditory guidanceStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedSmoke alarmsPhysical distancing in dining areasCCTV outside propertyCCTV in common areasScreens / Barriers between staff and guests for safety24-hour securityDelivered food - securely coveredSecurity alarmBreakfast takeaway containersKey card accessBroadcast Live sport eventsNon-smoking roomsRestaurantNon-smoking throughoutWheelchair accessibleLaundry washed per local authority guidelinesMeeting/banquet facilities
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Nearby & map
Dining
1
Air Accueil
Modern Cuisine · Bib
€€
Near Vitry-en-Artois airfield, this spacious restaurant with an inviting atmosphere is the domain of chef Franck Gilabert. In a decor that references his passion for jazz, his generous and authentic cuisine is served up: red onion parmentier and beef cheek confit, farm-reared pork with Morteau sausage and black pudding, or, for dessert, apple and mascarpone charlotte. In fine weather, the sunny terrace overlooking the garden is just the place to savour this home-style cuisine.
8.1km
2
La Table des Échevins
Modern Cuisine
€€€
Chef Jérôme Prévost (a local man and formerly sous-chef at Le Cerisier in Laventie) has brought panache to these premises – once an antique dealers' – in the heart of Douai. The elegant vestiges of the past (marble fireplace etc) blend in seamlessly with the restaurant's modern decor (with designer features such as circular banquettes, light fittings, swivel chairs). The chef makes the most of fish from the Côte d'Opale and vegetables from local producers; in season, he dedicates a menu to lobster. Boterzing, part of the same group, serves simpler bistronomy cuisine.
3.9km
3
L'Essentiel
Modern Cuisine
€€
This handsome redbrick edifice at a crossroads in the hamlet of Petit Attiches is run by an enthusiastic young couple. A stylish, modern interior, a terrace and a pretty garden to the rear set the inviting scene. Carefully crafted, up-to-the-minute dishes are paired with fine wines.
19.2km
1
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3
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.