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Mercure Nantes Centre Passage Pommeraye

Name: Mercure Nantes Centre Passage Pommeraye
Address: 2 rue Boileau, Nantes, FR

★★★★·9.0/ 10Excellent

·Hotels

📍2 rue Boileau · Nantes ↗

📞+0033240190101

Check-in 12:00 PM / out 12:00 PM

Air conditioningFamily roomsLift / ElevatorLuggage storageExpress check-in/check-outSafety deposit boxAll 38 facilities +

Review

Property information · Hotelbeds

A stone's throw from the famous Passage Pommeraye in the pedestrian zone, our hotel welcomes you in a 19th century building with an atmosphere reminiscent of a family home. Our rooms have been designed to preserve its originality and charm: each room is unique! Our team will offer you a warm welcome and cater for your needs. Every morning you can enjoy a delicious breakfast with fresh and local produce.

Guest scores & sentiment

From 281 guest reviews · multi-source · as of 2026-07-10

Guests praise the central location, stylish renovated decor, and attentive staff. Rooms are generally spacious. Complaints focus on parking difficulties, small elevators, inconsistent temperature control, occasional noise, and limited breakfast replenishment.

Dimension scores · cross-source

Location10.0

Surroundings9.2

Value9.0

Service9.0

Cleanliness8.9

Facilities8.2

＋ PraisedExcellent location · Comfortable bedding · Friendly staff · Varied breakfast

－ ComplaintsSmall rooms · Awkward bathrooms · Parking issues · Crowded breakfast area

KEYIdeal for walkers. Drivers must plan parking. Check AC before booking and bring toiletries.

FAQ · grounded in hotel data & reviews

locationHow is the location? What attractions are nearby?＋

Located in the vibrant Graslin district with a perfect 10.0 location score. It is within walking distance of the TGV station, Saint-Pierre-et-Saint-Paul Cathedral, and Place du Commerce.

pros_consWhat are the main pros and cons from reviews?＋

Guests praise the central location, stylish renovated decor, and attentive staff. Complaints focus on parking difficulties, small elevators, inconsistent temperature control, and occasional noise.

diningWhat about the breakfast?＋

The hotel offers a buffet breakfast showcasing local ingredients with good quality. However, some guests noted it can get crowded and replenishment may be slow.

roomWhat are the room facilities and services?＋

Rooms feature flat-screen TVs with satellite/beIN Sports, work desks, and private bathrooms. They are generally spacious and stylishly decorated, though some have issues with noise or temperature control.

policyWhat are the check-in and check-out times?＋

Check-in is at 14:00 and check-out at 12:00. The hotel offers express check-in/out services and has a 24-hour front desk for convenience.

familyIs this hotel suitable for families?＋

The hotel allows pets and offers family rooms, making it suitable for families. Guests appreciate the central location and artistic decor, but note the lack of on-site parking requires carrying luggage.

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Nearby & map

DiningSights

Les Cadets

french · ★ Michelin

€€€

These cadets are brothers who greet diners in a trendy hip interior of 1950s inspiration. Charles and Tristan Bernabé cherry-pick outstanding veggies from local market gardeners and the finest fish from nearby fish markets. They consummately juggle with current trends and their classical training, grandmother's Breton culture, and even their father's pied-noir origins. All of which without ever compromising on the clarity of the dishes or the flavour of the sauces. Examples include cockles from Morbihan, tuberous parsley and black garlic; rack of veal, potatoes and shallots; baked apple, sweet

984m

LuluRouget

french · ★ Michelin

€€€€

Trained under Michel Troisgros, Ludovic Pouzelgues is one of the faces of the city's fine dining revival. A stone's throw from the famous Machines de l'Île, he heads up this restaurant with a pleasing, comfortable and contemporary interior. Here, the finest produce reigns supreme (the fish markets of La Turballe and Le Croisic are nearby); it is prepared with precision and inventiveness to create surprise menus based on what the market has to offer. Modern cuisine that is full of personality: a real success.

1.0km

Omija

french · ★ Michelin

€€€€

In this warm buzzy eatery, chef Romain Bonnet crafts creative surprise menus of Asian inspiration: the ‘omija’ is a Korean fruit, known as the five-flavour berry due to its unique combination of sweet, sour, bitter, salty and pungent flavours. Bonnet is unswerving in his dedication to taste, illustrated by green ‘kombujime’ asparagus flanked by sesame-flavoured ice cream, or squid from la Turballe marinated in Korean pepper. Virtuoso craftsmanship, gutsy stocks and addictive, big-boned sauces. The mainly organic produce is painstakingly sourced (common shrimp from la Cotinière on Oléron Island

1.1km

Freia

french · ★ Michelin

€€€

This greenhouse with timber arches devoted to the goddess Freia is perched on top of a contemporary building. It is the perfect place to grow a garden of aromatic herbs and berries and to admire the panoramic view of Nantes. After the success of Vacarme, Sarah Mainguy crafts poetic and creative cuisine, mainly plant based and scattered with Scandinavian and Asian touches. Each dish is a treasure trove of brainwaves and delicious sauces – cases in point being the white asparagus with a vegetable seaweed XO sauce, or periwinkles with crisp green peas, topped with a glazed gwell snow.

1.9km

L'Atlantide 1874 - Maison Guého

Modern Cuisine · ★ Michelin

€€€€

Overlooking the Loire, this 19C mansion, a landmark of Nantes, commands a sweeping view over the former shipyards. Chef Jean-Yves Guého deftly fashions a banquet of grandiose Gallic classics. Seafood and fish take the limelight, illustrated by a delicate marriage of Breton langoustine and sea urchin or Croisic John Dory confit in butter. The front-of-house team is enthusiastically led by the chef’s daughter, while the well-curated wine list is rich in Loire vintages. Gutsy food in a restful setting – consider us smitten!

1.9km

La Mandale

international · Bib

€

Picture a Klein blue frontage and a trendy bistro done out with vintage furnishings and decorated with knick-knacks. Packed to the rafters, it has a recipe for success: bright, cheerful cuisine and fresh, flavourful dishes that are an instant hit. Think prawn wontons in tom kha kai sauce with a squid ink crumble, or octopus with 'nduja, baby potatoes and gochujang. The appealing lunchtime menu goes up a gear in the evening, while the atmosphere remains relaxed. With a strong focus on natural wines, the wine list also features some interesting selections.

608m

OBBO

french · Bib

€€

Antoine Gaudin, previously Alexandre Couillon's pastry chef, and his associate, sommelier and front-of-house manager, Guillaume Claireau, have opened this restaurant-cum-wine bar, where good food and good wine (200 references) go hand in hand. The deceptively casual chef rolls out a banquet of happy combinations and tasty sauces: the carrot, ginger and honey jus on the glazed carrots, served as a starter, is full of oomph, while the satay sauce on the fillet of mullet brilliantly sublimes the fish. The creamy oatmeal dessert is decisive proof that the chef has not lost his touch. In the evenin

619m

Meraki

french · Bib

€€

In this modern bistro, the chef has chosen to focus on plant-based and seafood dishes. Changing on a monthly basis, the set menus showcase the day's catch and local and organic produce. The lunch menu is very affordable; the evening menu is more elaborate. The wine cellar stars Loire labels and focuses on organic and natural wines.

734m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Mercure Nantes Centre Passage Pommeraye

Guest scores & sentiment

Room types · 3

Superior Room with One Double Bed and Sofa Bed

Superior Double Room

Standard Double Room

Facilities · 38

Nearby & map