Holiday Apartment Saartal - Senta
·Apartments
Smoke-free propertyFree self parking
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Apartment
1 × Twin bed58 ㎡up to 2
<p><strong>1 Large Twin Bed</strong></p><p>624-sq-foot individually furnished room with a balcony </p><br/><p><b>Layout</b> - Bedroom </p><p><b>Entertainment</b> - 32-inch TV</p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, and dishwasher</p><p><b>Bathroom</b> - 2 bathrooms and shower</p><p>Non-Smoking</p>
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Facilities · 2
All facilities & services listed by the hotel (aggregated across sources).
Smoke-free propertyFree self parking
N
Nearby & map
DiningSights
1
Victor's Fine Dining by christian bau
Creative, Contemporary · ★★★ Michelin
€€€€
The way in which Christian Bau combines influences from French and Japanese cuisine makes for truly memorable results! His unique signature style runs through the entire menu. The "Paris – Tokyo" set menu allows you to experience the best possible ingredient quality and witness his impressive aplomb. It is with consummate craftsmanship that he pairs, for example, the freshest tuna fillet in the form of tartare and raw slices with Imperial caviar, marinated daikon radish and an umami-rich seaweed and ginger vinaigrette, and creates delicate contrasts by adding crispy seaweed chips, fresh cress
16.3km
2
Le K
Modern Cuisine · ★ Michelin
€€€€
This imposing stone edifice near France's borders with Germany and Luxembourg has retained its family atmosphere. At Le K, beneath heavy timber rafters and a Treviso crystal chandelier, chef Benoit Potdevin rolls out refined, delicate fare in tune with the zeitgeist. Crab's legs and claws in a refreshing Calamansi vinaigrette, served with caviar; roast scallops, Jerusalem artichoke and a jus of scallop skirt with Moselle whisky; gin-flavoured loin of venison, a medley of carrots and a gutsy juniper-flavoured gravy are just a few examples. There is also a “Market Garden” set menu, while the mor
15.7km
3
Dopamin
Creative, Modern Cuisine
€€€€
The impressive location right on the banks of the River Saar is one draw; Axel Boesen's cuisine is another. He cooks in a modern, creative style, bringing in Asian and Nordic influences and dreaming up exciting combinations. He pulls it all together with surgical precision, for dishes that are robust and full of finesse. There is a four-, six- or seven-course set menu and, to go with it, wines from a selection dominated by Riesling and Pinot Noir from the Saar and Moselle regions. The small, high-ceilinged dining area has a sophisticated, chic, modern-elegant interior, which makes for a pleasi
16.3km
4
WEINrestaurant Ayler Kupp
Farm to table, Seasonal Cuisine
€€€
While you tuck into the fresh seasonal dishes, which the chefs here cook up with produce from the region, you can take in the vineyards and the lovely garden. There are two set menus, each made up of three to five courses; you can also choose individual dishes à la carte. The wine list includes Riesling from the neighbouring wine estate. They also offer accommodation in inviting, well-kept guestrooms in the hotel.
18.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.