El Pozo-Villalobos Suite
·Apartments
Offsite parking discounted rates availableAir conditioningExpress check-in/check-outFax/photocopyingIroning serviceParkingAll 26 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi10.0
Service9.7
Facilities9.4
Cleanliness9.4
Rooms9.3
Value9.2
Surroundings9.2
Location8.2
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Apartment
1 × Extra-large double bed (Super-king size)17 ㎡up to 2
This air-conditioned apartment is equipped with 1 bathroom with a shower and free toiletries. The double bed is set in a higher level, accessible only by stairs. There is also a sofa, small dining table, and a kitchen a microwave and hob. A mini-fridge and coffee machine are also available.
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Facilities · 26
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningExpress check-in/check-outFax/photocopyingIroning serviceParkingGrocery deliveriesPublic transport ticketsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedProperty cleaned by professional cleaning companiesScreens / Barriers between staff and guests for safetyInternet accessExpress check-inOffsite parking discounted rates availableFree wired internetNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Èter
Contemporary · ★ Michelin
€€€
Under the term ‘ether’, derived from the Greek word for 'sky' or ‘firmament’, this restaurant gives physical form to the dream of the Tofé brothers, Sergio and Mario, who share the load, the former as chef and the latter as maitre d' and sommelier. The unassuming premises, just a few minutes' walk from Plaza de Legazpi, is intimate and minimalist, decorated with paintings by different artists. They favour a contemporary cuisine that is not devoid of personality, with interesting Latin American influences (especially from Mexico and Colombia) that speak to their experiences with chefs from the
3.6km
2
In-Pulso
Contemporary · Bib
€€
This restaurant, situated halfway between the Estación Sur de Autobuses bus station and the Enrique Tierno Galván park, enthuses guests with its penchant for the historically inspired cooking of the city of Madrid. Chef Álex García de la Fuente has rediscovered and revived the city’s most historic recipes, bringing them up to date with his own personality. The à la carte, which features a section dedicated to tapas-style “bocados”, includes several dishes designed for sharing (the bocadillo de calamares with a citrus alioli – this is Madrid, after all!; the slightly spicy red prawns from Huelv
2.7km
3
Yugo The Bunker
Japanese · ★ Michelin
€€€€
If you’re unfamiliar with the concept of Japan’s traditional pubs (izakayas), you’ll be pleasantly surprised by Yugo, which replicates the feel of this typical aspect of Japanese daily life. The impeccable setting, featuring spaces with two distinct ambiences plus a sushi bar with a profusion of wood and decorative masks and flags, provides the backdrop for cuisine prepared to the minutest detail by Julián Mármol, who skilfully combines Japanese and Mediterranean cuisine while respecting the subtlety of the Far East. Everything stems from his use of the finest ingredients, resulting in a succe
4.9km
4
La Montería
Traditional Cuisine · Bib
€€
With its location just a few steps from the Retiro, this restaurant is usually full every day and is well worth considering if you find yourself close to this stunning park. With a history dating back over a half a century, this family-run business has had a facelift and now features a more contemporary bar plus a Nordic-inspired dining room. The culinary theme remains the same, however: honest cooking on an extensive à la carte that always features a game dish, plus excellent set menus (Clásico and Degustación). The prawns in batter dish is one of the most popular on the menu here.
4.9km
5
La Barra de la Tasquería
Traditional Cuisine · Bib
€€
This is indeed the same premises where chef Javier Estévez first opened what was to become the highly successful La Tasquería (the latter is now located in Calle Modesto Lafuente). It has retained the same look and bistro feel with a small kitchen overlooking the dining room, and offers guests cooking that is similar to that of the original La Tasquería but with a more informal menu of popular dishes. Of course, you’ll find tapas, raciones and dishes that feature its trademark offal (casquería in Spanish), plus a whole host of other non-related dishes. Don’t miss out on classics such as the tr
5.0km
6
Poncio WM
Contemporary
€€
A good dining option close to the Retiro, just a few metres from the Puerta del Niño Jesús entrance gate to the park. This quiet, attractive eatery, a fusion between a restaurant and a tapas bar, offers a contemporary focused à la carte of tapas and small plates with an Andalucian influence, plus two tasting menus (LQDW Short and Long), the unusual names of which (LQDW or Lo Que Diga Willy translates as What Willy Says) are a nod to the owner-chef here. The unusual “gilda” (a type of tapa) of olive, anchovy and piparra pepper is a must here.
3.9km
7
Bistronómika
Seafood
€€€
Part of the Bulbiza (Bulevar de Ibiza) gastronomic project, Bistronómika offers a traditional “No Carta” menu featuring touches of contemporary detail. The specialities here are the top-quality fish and seafood (the catch is displayed here every day to whet our appetite) cooked with minimum intervention, mainly on the open grill. Make sure you try the Gilda kebab-style appetiser, prepared with red tuna from the Mediterranean.
4.5km
8
O'Grelo
Galician, Regional Cuisine
€€€
A classic address for Galician cuisine in the Spanish capital, O grelo has been serving the best fish and seafood from NW Spain for over three decades. The extensive choice on offer, including standout dishes such as spider crab and different cuts of hake from Burela, is complemented by delicious savoury rice dishes and an excellent choice of Galician meats.
4.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.